VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The most crucial Component through the Acetic Acid would be the Acetyl Molecule.Acetobacter will be the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) that is ubiquitous. Just leave a wine offered for 2 months and Acetobacter will see it quickly and transform it into wine vineg